This 8-cavity fluted silicone cake mold is designed for canele cakes, mini bundt cakes, cupcakes, pudding, mousse, jelly, chocolate, and frozen desserts. The detailed fluted cavity design helps create attractive dessert shapes with strong visual appeal for bakery displays and retail baking sets.
Made from food-grade, BPA-free silicone, the mold is flexible, reusable, non-stick, and easy to clean. It supports easy release after baking or freezing, making it suitable for home baking, bakeries, dessert brands, kitchenware retailers, and private-label silicone bakeware programs.
A practical product for Christmas desserts, Halloween party treats, Thanksgiving baking, birthday cakes, bakery promotions, silicone cake mold wholesalers, and OEM / ODM projects.
Product Details
Size: 30 × 18 × 4.5 cm
Weight: 183 g
Cavity Design: 8 Fluted Cavities
Material: Food-Grade BPA-Free Silicone
Temperature Resistance: -40°C to 230°C
Features: Flexible, non-stick, easy release, reusable, easy to clean
Suitable For: Canele cakes, mini bundt cakes, cupcakes, pudding, mousse, jelly, chocolate, and frozen desserts
Customization: Custom colors, logo, packaging, and OEM / ODM options available